Description
Wild-yeast sourdough made with Texas-milled flour. 48-hour cold ferment for deep tangy flavor and open crumb.
⚠️Allergen Warning
Wheat (flour)
✓ Event / Catering Eligible
1.Available Pickup Options
Sample Canyon Saturday Market
Sample Sweet Bee Home Kitchen
ℹ️Orders close before each pickup to give vendors time to prepare.
⚠️Some pickup dates are no longer accepting orders. Select an available date above.
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